Oh I will share a couple recipes here that I have fallen in love with! I made Pumpkin Pancakes for Halloween and for Thanksgiving morning! They were so yummy!
2 cups flour
3TBSP brown sugar
2tsp baking powder
(I substituted the spices for 2tsp of pumpkin pie spice!MMMM)
1/2tsp of salt
1 1/2 cup milk
1 cup pumpkin
2 TBSP oil
Mix and cook on the griddle
I love these and I am not a huge pumpkin eater!!!! My kids love them too. My friend Alex had one at my house and she liked them too... so kid tested mother approved! :)
Then you say Hey what do I do with the left over Pumpkin in the can (I always buy the big cans) Here is my most favorite thing right now and it is the perfect follow up since it finishes up the can of pumpkin!
Pumpkin Muffins (Or bread)
1 cup oil
2 cups of Pumpkin
3 cups flour
2 cups sugar
1 tsp vanilla
2tsp Baking powder
2 tsp baking soda
1/2 tsp salt
1 cup chopped nuts
(I don't add these because I think nuts are yucky in most things!)
1 bag chocolate chips
(This is the key ingredient!!!MMMMM)
Mix wet ingredients and dry separate then slowly add dry to mix
Bake at 350 deg for 45 min for loaves (makes 2) or 20-25 min for muffins.
I make these in my mini muffin pan and they are soooo yummy! Perfect for snacking!
Try them and let me know what you think!